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Easy Strawberry Shortcake

by on June 4, 2014

2 pints ripe strawberries

2 tablespoons sugar

1 cup sweetened condensed milk

5 strawberry shortcake cups

1 cup whipped cream

 This is the creation of Tomomarusan Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License

This is the creation of Tomomarusan Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License

Directions

  1. Place strawberries into a bowl and sprinkle with sugar.
  2. Stir condensed milk into strawberries and mash together with a fork until juicy.
  3. Cover and refrigerate  for 30 minutes.
  4. Spoon mixture into strawberry cup and top with whipped cream.
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From → Recipe Wednesday

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